Food

In the dining room for 200 people, organized in three meals a day. Travelers a wide selection of dishes as a dietary menu, and national Ukrainian cuisine. The daily diet - fish, meat, dairy products, juices, vegetables, and fruits.
On prescription provided by diet.
Basic diet:

  • Diet № 15 - different diseases that do not require special diets

More diet:

  • Diet № 5 - Diseases of the liver and biliary tract
  • Diet № 5P - acute pancreatitis (from 4-5 days). Chronic pancreatitis in the recovery period after acute exacerbation and beyond.
  • Diet № 9 - diabetes mellitus

Professionalism of the dining room and daily supervision of medical staff provide a tasty and balanced meal.

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